{"product_id":"cafea-rwanda-bwenda-159","title":"Rwanda Bwenda 159 Specialty Coffee","description":"\u003cp class=\"\" data-end=\"796\" data-start=\"471\"\u003e \u003cstrong data-end=\"492\" data-start=\"471\"\u003eRwanda Bwenda 159\u003c\/strong\u003e is an elegant specialty coffee grown in the heart of East Africa at the Bwenda station in Rwanda. Sourced from the \u003cstrong data-end=\"631\" data-start=\"616\"\u003eRed Bourbon\u003c\/strong\u003e variety, renowned for its natural sweetness and vibrant acidity, this coffee is washed to highlight the clarity and refinement of the taste.\u003c\/p\u003e\n\n \u003cp class=\"\" data-end=\"1068\" data-start=\"798\"\u003eWith a score of \u003cstrong data-end=\"822\" data-start=\"812\"\u003e86 SCA\u003c\/strong\u003e , Rwanda Bwenda 159 offers a complex sensory experience, featuring distinct notes of \u003cstrong data-end=\"964\" data-start=\"917\"\u003eplum wine, bitter orange and marzipan\u003c\/strong\u003e – a sophisticated and memorable profile, ideal for those who appreciate a coffee with depth and character.\u003c\/p\u003e\n\n\u003ch4 data-end=\"1427\" data-start=\"1414\"\u003e Espresso:\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli data-end=\"1454\" data-start=\"1430\"\u003e Extraction ratio: 2.25\u003c\/li\u003e\n\n\u003cli data-end=\"1476\" data-start=\"1457\"\u003e Temperature: 92°C\u003c\/li\u003e\n\n\u003cli data-end=\"1497\" data-start=\"1479\"\u003e Time: 27 seconds\u003c\/li\u003e\n\n\u003cli data-end=\"1510\" data-start=\"1500\"\u003e GST: 8.20%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch4 data-end=\"1532\" data-start=\"1512\"\u003e V60 \/ Pour Over:\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli data-end=\"1560\" data-start=\"1535\"\u003e Extraction ratio: 17.80\u003c\/li\u003e\n\n\u003cli data-end=\"1582\" data-start=\"1563\"\u003e Temperature: 93°C\u003c\/li\u003e\n\n\u003cli data-end=\"1604\" data-start=\"1585\"\u003e Time: 3:00 minutes\u003c\/li\u003e\n\n\u003cli data-end=\"1617\" data-start=\"1607\"\u003e TDS: 1.20% \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003chr class=\"\" data-end=\"1622\" data-start=\"1619\"\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong data-end=\"1681\" data-start=\"1662\"\u003eScore of 86 SCA:\u003c\/strong\u003e internationally certified quality\u003c\/li\u003e\n\n\u003cli data-end=\"1795\" data-start=\"1721\"\u003e\n\n \u003cstrong data-end=\"1741\" data-start=\"1721\"\u003eRed Bourbon variety:\u003c\/strong\u003e perfect balance between body, acidity and sweetness\u003c\/li\u003e\n\n\u003cli data-end=\"1870\" data-start=\"1798\"\u003e\n\n \u003cstrong data-end=\"1827\" data-start=\"1798\"\u003eDistinctive aromatic notes:\u003c\/strong\u003e a fruity, sophisticated and memorable taste\u003c\/li\u003e\n\n\u003cli data-end=\"1948\" data-start=\"1873\"\u003e\n\n \u003cstrong data-end=\"1894\" data-start=\"1873\"\u003eWashed processing:\u003c\/strong\u003e high aroma clarity, clean and intense profile\u003c\/li\u003e\n\n\u003cli data-end=\"2018\" data-start=\"1951\"\u003e \n\u003cstrong data-end=\"1969\" data-start=\"1951\"\u003eMedium roast:\u003c\/strong\u003e versatile, ideal for espresso and brew\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cdiv style=\"margin-top: 2em;\"\u003e\n\n\u003cdetails\u003e\n\u003csummary\u003e \u003cstrong\u003eIs this coffee suitable for espresso?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003e Yes. The medium roast and balanced body make it ideal for espresso, offering a complex and well-defined taste.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003e \u003cstrong\u003eWhat is the aromatic profile of Rwanda Bwenda 159 coffee?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003e Notes of plum wine, bitter orange and marzipan – a fruity, sophisticated and refined taste.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003e \u003cstrong\u003eIs the coffee also suitable for V60 or Pour Over?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003e Absolutely. The washed processing and medium roast make it ideal for alternative methods, bringing out the acidity and clarity of the flavor.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003e \u003cstrong\u003eWhat does washed processing mean?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003e It means that the pulp of the fruit has been removed by washing before drying. This process provides a clean taste and pronounced acidity.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003e \u003cstrong\u003eIs it freshly roasted coffee?\u003c\/strong\u003e\u003c\/summary\u003e\n \u003cp\u003eYes, all Cafeteca coffees are roasted in small batches to guarantee freshness and aromatic intensity.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003e \u003cstrong\u003eWhat does Red Bourbon mean?\u003c\/strong\u003e\u003c\/summary\u003e\n\u003cp\u003e Red Bourbon is an Arabica coffee variety known for its natural sweetness, velvety body, and balanced acidity.\u003c\/p\u003e\n\n\u003c\/details\u003e\n\n\u003c\/div\u003e","brand":"Cafeteca","offers":[{"title":"250 gr","offer_id":57602654699869,"sku":null,"price":67.0,"currency_code":"RON","in_stock":false},{"title":"1 kg","offer_id":57602654732637,"sku":null,"price":238.0,"currency_code":"RON","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0778\/4428\/3741\/files\/Cafea_de_Specialitate_Rwanda_Bwenda_159.jpg?v=1747409488","url":"https:\/\/cafeteca.mom\/en\/products\/cafea-rwanda-bwenda-159","provider":"Cafeteca","version":"1.0","type":"link"}